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Re: [EXLIBRIS-L] Collectors' guide to historic cookery books?



Although not devoted exclusively to English cookery books, William Cagle's guide to the Guernon(?) collection at the Lilly might be of interest. It's available from Oak Knoll. Be sure to get the second edition.

Everett Wilkie
2006 Carey Road
Kinston, NC 28501
ewilkie@ix.netcom.com
252-522-0261
"Side effects include drowsiness"
--Sleeping pill warning


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